The KORG cookbook: food for thought

Thomas Fehlmann preparing his Swissy Spicy Pizza
“Eat while pondering the future of the music industry,” recommends Objekt for his Lightning Fast Soda Bread, alongside recipes from Alva Noto, Suzanne Ciani, Joan La Barbara and others
KORG Germany have published the The Pyjama Cookbook, a free digital collection of food and drink recipes by musicians and friends within the synth sphere.
“As our small team of Verena, Lydia, Max and I clamber to get KORG Germany off the ground, we occasionally swap cooking recipes,” explains CEO Tatsuya Takahashi. “The aim of The Pyjama Cookbook is to share the favourite concoctions from our friends from all parts of music, in the hope of instilling solidarity and encouraging friendship during these extraordinary times. Well. It’s also just for laughs. Have fun.”
The book's recipes include Alva Noto's Japanese Cucumber Salad, Afrorack's DIY Yet To Be Named Breakfast, Dorian Concept's Potato-Sterz With Oven-Roasted Radish, Gudrun Gut's Widerstandskräftebrei, Joan La Barbara's Available Ingredients With Morton Subotnick, Fumio Mieda's Raw Egg On Rice, Suzanne Ciani's Special Sunday Dinner – Pasta Alla Genovese, Takahashi's Cheese Toasty, Thomas Fehlmann's Swissy Spicy Pizza, Objekt’s Lightning Fast Soda Bread, and much more.
The Pyjama Cookbook is free to download as a PDF from korg-germany.de